Home > Wisconsin's Finest Cheeses > AROMATIC CHEESES

Sort By: Price: Low to High Price: High to Low Most Popular Title Manufacturer Newest Oldest Availability 10 per page 20 per page 40 per page 60 per page 100 per page Page of 1 Limburger Cheese Price: $6.99 Limburger Cheese is also know as the "STINKY CHEESE". Originating from Germany, this cheese has a semi soft texture and is made from cow's milk.  Price is sold per 8 ounce foil wrapped chunk.  Weight is per half pound (8oz.). Aged Brick Price: $13.99 Brick cheese is a cheese from Wisconsin made in brick-shaped form. The color ranges from pale yellow to white, and the cheese has a sweet and mild flavor when young, and matures into a strong ripe cheese with age. It is medium-soft, crumbles easily and is somewhat sticky to the knife. Price is sold per pound. Beerkaese Price: $14.99 Beer cheese is a type of cow's milk cheese that originated in Germany, but is now known worldwide. Also produced in the U.S. mostly in Wisconsin, it is a pungent and salted surface-ripened cheese that starts out much like brick cheese. It ripens for seven months in highly humid conditions and is related to Limberg cheese, and has a similarly powerful smell, but paradoxically mild taste. Price is sold per pound.